Everyday Favourites Panini Baguette
- Product code 01232C
- Pack size 1 x 50Ea
Product legal name Part baked panini baguette Brand 3663
IngredientsFortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Olive Oil, Salt, Yeast, Emulsifier: Mono- and Diacetyltartaric Esters of Mono- and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid; Alpha Amylase, Maltogenic Amylase, Amyloglucosidase, Glucose Oxidase, Hemicellulase, Lipase.
Baking instruction NA Boiling instructions NA Deep fry instructions NA Grilling instructions Warm grill to 250°C Slice defrosted panini through and fill with required ingredients. Place top back on panini and carefully place on double sided grill. Close and toast for approximately 4 minutes or until filling is hot. Cooking times may vary according to grill Microwave instructions NA Pan fry instructions NA Roasting instructions NA Simmering instructions NA Steaming instructions NA
Allergen & dietary advice
Suitable for Halal No Suitable for Kosher No Suitable for Vegetarian Yes Suitable for Vegan Yes Celery Does Not Contain Cereals containing gluten Contains Wheat (includes spelt and khorasan) Contains Barley Does Not Contain Oats Does Not Contain Rye Does Not Contain Tree nuts Does Not Contain Almonds Does Not Contain Brazil nuts Does Not Contain Cashews Does Not Contain Hazelnuts Does Not Contain Macadamia or Queensland nuts Does Not Contain Pecan nuts Does Not Contain Pistachio nuts Does Not Contain Walnuts Does Not Contain Crustaceans Does Not Contain Eggs Does Not Contain Fish Does Not Contain Lupin Does Not Contain Milk Does Not Contain Molluscs Does Not Contain Mustard Does Not Contain Peanuts Does Not Contain Sesame seeds May Contain Soybeans Does Not Contain Sulphur dioxide and sulphites Does Not Contain
Energy 1081kJ per 100g/ml Energy 255kcal per 100g/ml Fat 2.4g per 100g/ml of which saturates 0.4g per 100g/ml Carbohydrate 50.3g per 100g/ml of which sugars 2.6g per 100g/ml Fibre 2g per 100g/ml Protein 9.1g per 100g/ml Salt 0.772g per 100g/ml
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